Gourmet Nights


Daniel’s seasonal Gourmet Nights have become a weekend of delights. Started in 2010, the monthly Gourmet Nights were a perfect way to offer Daniel’s loyal guests a brand new dining experience exploring the never-ending creations of Daniel.

The Gourmet weekend offers a cozy, friendly atmosphere where many of the regulars meet and have a delightful evening. This unique to Daniel’s Restaurant and you’ll love the ambiance. But be sure to book well in advance since there is limited space.

Upcoming Gourmet Nights: December (Christmas Special)

On this menu we feature the bronze free-range turkey from Kells in Co. Meath, and a proper ham. We have the pheasant broth by request, and again, the Crab Salad since it has been very popular in the past.

The cost of this menu is €35 per person which includes a glass of warm mulled wine on arrival with Christmas crackers awaiting you at your table.

There is limited space, so make your reservation now: book a table.